Skip to content 
Removing it gives the shrimp a cleaner appearance and can make the final dish more enjoyable.
How to Devein Shrimp at Home
The process is easier than it looks.
1. Peel the shrimp
Remove the shell, leaving the tail on or taking it off depending on your recipe.
2. Make a shallow cut
Using a small, sharp knife, gently make a shallow cut along the back of the shrimp.
3. Locate the dark line
You should be able to see the digestive tract running along the back.
4. Lift it out
Use the tip of your knife or a small utensil to gently lift the line and pull it away.
5. Rinse if necessary
Quickly rinse the shrimp under cold running water if there is any remaining grit, then pat it dry.